Gollash Spinech & Fetta
Gollash Spinech & Fetta
Regular price
300.00 EGP
Regular price
Sale price
300.00 EGP
Unit price
/
per
Filo pastry stuffed with Feta, mozzarella cheese & spinach
Cooking Instructions
Cooking Instructions
prepare 3/4 cup of milk with 1 egg, salt, pepper & pinch of baking powder mix well and pour over the goulash. Put in preheated oven
180°C for 25-30 min